Whether your cat has experienced food sensitivities or you just prefer to offer your pet a wholesome, simple diet, a limited ingredient cat food offers many benefits. This simplified recipe delivers complete nutrition with just three key ingredients, carefully selected vitamins and minerals, and guaranteed probiotics, which also help support digestion. 98% of the protein in this recipe comes from pasture-raised Angus beef (55%) and lentils (43%), while sunflower oil delivers omega fatty acids and enhances flavor. Finally, this grain-free recipe* is free of GMO ingredients, and does not contain any added artificial colors, flavors or preservatives.
Taste of the Wild Angus Beef Recipe
Beef, lentils, sunflower oil (preserved with mixed tocopherols), natural flavor, salmon oil (source of DHA), DL-Methionine, salt, potassium chloride, choline chloride, taurine, dried Lactobacillus plantarum fermentation product, dried Bacillus subtilis fermentation product, dried Lactobacillus acidophilus fermentation product, dried Enterococcus faecium fermentation product, dried Bifidobacterium animalis fermentation product, zinc proteinate, vitamin E supplement, niacin, manganese proteinate, copper proteinate, zinc sulfate, manganese sulfate, copper sulfate, thiamine mononitrate, vitamin A supplement, biotin, potassium iodide, calcium pantothenate, riboflavin, pyridoxine hydrochloride, vitamin B12 supplement, sodium selenite, vitamin D3 supplement, folic acid.
Contains a source of live (viable), naturally occurring microorganisms.
Crude Protein 30.0% minimum Crude Fat 15.0% minimum Crude Fiber 3.0% maximum Moisture 10.0% maximum DHA (Docosahexaenoic Acid) 0.05% minimum Zinc 150 mg/kg minimum Selenium 0.3 mg/kg minimum Vitamin A 15,000 IU/kg minimum Vitamin E 150 IU/kg minimum Taurine 0.1% minimum Omega-6 Fatty Acids* 2.4% minimum Omega-3 Fatty Acids* 0.5% minimum Total Microorganisms*
(Lactobacillus plantarum, Bacillus subtilis, Lactobacillus acidophilus, Enterococcus faecium, Bifidobacterium animalis)not less than 80,000,000 CFU/lb